Are you asking if Domino’s has gluten free options and if they are safe for you? Many people with gluten sensitivity or who are avoiding gluten for health reasons ask themselves this question before ordering a pizza. It can be difficult to find accurate and honest information about what types of gluten free products are available at Dominos restaurant chains.
Domino’s Pizza is one of the largest pizza chains in the world and is widely searched for gluten-free pizza options by customers prior to placing an order. Although there are no totally gluten-free restaurants, there are many products that are available to help customers reduce the amount of gluten consumed in their products. If you understand what Domino’s has to offer, as well as products they do not provide, it will aid you in choosing wisely and securely.
Domino’s Gluten Free Menu
Domino’s gives a gluten free pizza crust, which is the primary selection for those who want gluten free pizza from Domino’s. The crust is made free of wheat and is pre baked to minimize the handling during the process of making. It has a smaller diameter than the standard crusts but still delivers the same classic pizza flavor.
The Domino’s gluten free menu allows customers to customize their pizza with gluten free toppings like cheese, vegetables, and selected meats. However, gluten free at Dominos Nutrition Calculator clearly states that all food is prepared in a shared kitchen. Because of this, there is always a risk of cross contact with gluten. While the wings do not contain gluten ingredients, they may come into contact with gluten during cooking.
Domino’s Menu Items That Contain Gluten
Many items at Domino’s contain gluten and should be avoided if you are following a strict gluten free diet. These foods include bread based items, certain sauces, desserts, and pasta dishes. Below is a detailed list of items that contain gluten.
Tips for Ordering Gluten Free Safely
Here are the tips for ordering domino’s pizza gluten free menu safely.
- Always choose the gluten free crust when ordering pizza
- Avoid sauces like Alfredo that contain gluten
- Select simple toppings such as cheese and vegetables
- Inform the staff that you are ordering gluten free
- Order online to review ingredients carefully
- Avoid fried items due to shared cooking equipment
- Remember that cross-contact is possible in shared kitchens
Conclusion
Domino’s does offer gluten free options, mainly through its Domino’s Pizza Gluten Free crust. The Domino’s gluten free menu and Domino’s Nutrition Menu are designed for customers who want to reduce gluten, not eliminate it completely. While these options may work well for people with gluten sensitivity, they are not suitable for those with celiac disease. Understanding the menu, knowing which items contain gluten, and ordering carefully can help you enjoy Domino’s with more confidence.